A garden center wants to store leftover packets of vegetable seeds for sale the following spring, but the center is concerned that the seeds may not germinate at the same rate a year later. The manager finds a packet of last year’s green bean seeds and plants them as a test. Although the packet claims a germination rate of 92%, only 171 of 200 test seeds sprout. Is this evidence that the seeds have lost viability during a year in storage? Test an appropriate hypothesis and state your conclusion. Be sure the appropriate assumptions and conditions are satisfied before you proceed.