Question

A manager at a local restaurant records the number of customers who ordered each of four types of entrées. The following table summarizes the results:
Entrée Type Frequency
Beef ........... 25
Fish ........... 17
Chicken ........... 11
Vegetarian ......... 7
Construct a pie chart summarizing these data as percentages.


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  • CreatedJuly 17, 2015
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