Question

After watching the video on goat farming, discuss the following:
1. How might cultural differences impact the success of goat farming?
2. Does cultural convergence/cultural divergence exist with regard to goat meat being used in restaurants?
3. How has opportunism and individual/collectivism contributed to the success of goat farming?
4. Can cultural intelligence be unethical?
5. What future strategic actions should be taken to ensure the success of this industry?



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  • CreatedApril 25, 2014
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