Genetic diversity, or diversity of genetic types, is believed to enhance stability in a population. Most agricultural

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Genetic diversity, or diversity of genetic types, is believed to enhance stability in a population. Most agricultural crops are genetically very uniform. Why might the usual importance of genetic diversity not apply to food crops? Why might it apply?
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Principles of environmental science inquiry and applications

ISBN: 978-1259656415

7th edition

Authors: William P. Cunningham, Mary Ann Cunningham

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