In the research study on percentage of calories from fat
In the research study on percentage of calories from fat,
a. What is the population of interest?
b. What dietary variables other than PCF might affect a person’s health?
c. What characteristics of the nurses other than dietary intake might be important in studying their health condition?
d. Describe a method for randomly selecting which nurses participate in the study.
e. State several hypotheses that may be of interest to the researchers.
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