In your opinion, should the food and restaurant industries be held liable for the rise of obesity, or not? That is, which side do you support, and why?
Answer to relevant QuestionsWho are the relevant market and nonmarket stakeholders in this situation?In your opinion, did TCCC respond appropriately to this issue? Why or why not?If you were a manager for a fast food chain or food company, what actions would you take with respect of obesity, if any?Should multinational firms have a single corporate policy on smoking in the workplace, or vary their policies depending on local laws and norms of behavior in various countries where they do business?What are the benefits and risks to Fidelity Investments of its partnership with Citizen Schools?
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