Some restaurant owners question the necessity of developing marketing plans. What is your response?

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The Restaurant From Concept to Operation

ISBN: 978-0470626436

6th Edition

Authors: John R Walker

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Question Posted: Feb 08, 2013 06:38 AM

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Some restaurant owners question the necessity of developing marketing plans. What is your response?

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I would strongly suggest for an operator to set up a marketing plan A marketi...View the full answer

The Restaurant From Concept to Operation

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