What are the producers and consumers risks in Prob. 1 if the AQL is 2% and the

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What are the producer€™s and consumer€™s risks in Prob. 1 if the AQL is 2% and the RQL is 5%

Data from Prob. 1

Lots of kitchen knives are inspected by a sampling plan that uses a sample of size 20 and the acceptance number c = 1. What is the probability of accepting a lot with 1%, 2%, 10% defectives (knives with dull blades)? Use Table A6 of the Poisson distribution. Graph the OC curve.Probability function f(x) [see (5), Sec. 24.7] and distribution function F(x) A- 0.2 Fx) A- 0.3 A- 0.1 H- 04 fx) F(x) fu

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