The pH of several solutions was measured in the research laboratories of a food company; convert each
Question:
The pH of several solutions was measured in the research laboratories of a food company; convert each of the following pH values into the molar concentration of H3O+ ions:
(a) 3.3 (the pH of sour orange juice);
(b) 6.7 (the pH of a saliva sample);
(c) 4.4 (the pH of beer);
(d) 5.3 (the pH of a coffee sample).
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Chemical Principles The Quest For Insight
ISBN: 9781464183959
7th Edition
Authors: Peter Atkins, Loretta Jones, Leroy Laverman
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