The total time from start to finish of meal service to customers is referred to as the
Question:
The total time from start to finish of meal service to customers is referred to as the ____________________of service.
A. Time span
B. Timetable
C. Timeline
D. Time
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Related Book For
Foodservice Management Principles and Practices
ISBN: 978-0135122167
12th edition
Authors: June Payne Palacio, Monica Theis
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