Which classification of employees would typically be prohibited from participating in a tip-pooling arrangement? a. Cooks b.
Question:
Which classification of employees would typically be prohibited from participating in a tip-pooling arrangement?
a. Cooks
b. Bussers
c. Wait staff
d. Hostesses
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Related Book For
Human Resources Management In The Hospitality Industry
ISBN: 9781118988503
2nd Edition
Authors: David K Hayes, Jack D Ninemeier
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