An owner of a supermarket is a good family friend of yours. He knows that you have been taking an audit course and would like you to help review his supermarket payroll schedule. He believes something is wrong but does not know what. Employees of a supermarket fill out daily time sheets, which are approved by the store Manager. The hourly pay for employees ranges from $15 to $20 hours ranges from 20 and 25 hours per employee. The maximum number of hours each employee is allowed to work is 40 hours. based on their internal policy . The owner would like you to identify areas of concern and what questions he should be asking his store manager to know if the amounts reported are correct. when providing questions to ask store managers. Please also specify what evident he could request form them.

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Areas of Concern and Questions for the Store Manager 1 Calculation Errors Question Can you walk me t... View the full answer