Dana wishes to open a new restaurant, however she is wored that the customers Ery get food
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Question:
Dana wishes to open a new restaurant, however she is wored that the customers Ery get food poisoning and sue her (take her to court) Recommend different solutions to Dana based on the different risk handling methods listed below. For each method explain one solution, make sure the solution is clear and explained well
A. Avoidance
B. Loss Prevention
C. Loss Reduction
D. Retention
E. Non-insurance Transfer
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