Establish procedures for HACCP verification and validation for strawberry and peanut butter uncrustables . Discuss record keeping
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Establish procedures for HACCP verification and validation for strawberry and peanut butter uncrustables.
Discuss record keeping procedures of strawberry and peanut butter uncrustables.
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ISBN: 9780132555524
4th Edition
Authors: Bruce R. Barringer, R. Duane Ireland
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