Pig 1. In a 360-sow pig farm, the annual number of farrowings per sow is 2.3....
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Pig 1. In a 360-sow pig farm, the annual number of farrowings per sow is 2.3. The mortality rate of sows is 4%. The gestation period is 115 days, the sows enter the farrowing barn 2 days before birth. The average litter size is 14 and the piglet mortality is 7.5%. Piglets are born with a weight of 1.2 kg and are weaned at 28 days of age until they achieve an increase of 0.35 kg/day. They then gain 0.58 kg/day for 2 months and then 0.82 kg/day for 2.5 months. The death loss during the fattening phases is 4.5%. The net income per fattening pig is 26 euros. The farm wants to build a new farrowing building. The cost of the investment is 2,580 euros per cage. We expect the new investment to reduce piglet mortality to 5%. The average selling price of pigs for fattening is EUR 1.24 / kg. What will be the sales revenue? What will be the cost of the investment? What will be the return on investment? other materials 2. The costs of a pig fattening farm with 340 sows are as follows: feed cost medicine cost labor cost EUR 691,360 EUR 147,820 EUR 160,450 EUR 288,960 mechanization cost EUR 62,570 depreciation and maintenance cost EUR 58,840 other direct costs EUR 10,690. The number of annual farrowings per sow on the farm is 2.2. The average litter size is 13, the piglet mortality rate is 8% and the fattening pig mortality rate is 5%, the sow mortality rate is 4%. The pigs are fattened till 120 kg weight. What is the break-even price for the sale of fattening pigs? Pig 1. In a 360-sow pig farm, the annual number of farrowings per sow is 2.3. The mortality rate of sows is 4%. The gestation period is 115 days, the sows enter the farrowing barn 2 days before birth. The average litter size is 14 and the piglet mortality is 7.5%. Piglets are born with a weight of 1.2 kg and are weaned at 28 days of age until they achieve an increase of 0.35 kg/day. They then gain 0.58 kg/day for 2 months and then 0.82 kg/day for 2.5 months. The death loss during the fattening phases is 4.5%. The net income per fattening pig is 26 euros. The farm wants to build a new farrowing building. The cost of the investment is 2,580 euros per cage. We expect the new investment to reduce piglet mortality to 5%. The average selling price of pigs for fattening is EUR 1.24 / kg. What will be the sales revenue? What will be the cost of the investment? What will be the return on investment? other materials 2. The costs of a pig fattening farm with 340 sows are as follows: feed cost medicine cost labor cost EUR 691,360 EUR 147,820 EUR 160,450 EUR 288,960 mechanization cost EUR 62,570 depreciation and maintenance cost EUR 58,840 other direct costs EUR 10,690. The number of annual farrowings per sow on the farm is 2.2. The average litter size is 13, the piglet mortality rate is 8% and the fattening pig mortality rate is 5%, the sow mortality rate is 4%. The pigs are fattened till 120 kg weight. What is the break-even price for the sale of fattening pigs?
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