This assignment's final part requires you to create the process diagram (in swim lane format) for a Coffee Caf. The assignment includes the simple concept of order, making, and providing Coffee or Tea in a typical Caf. To keep the job manageable, the only drinks that are available are:

• Coffee
• Tea

Assume that the processes to order, prepare, and deliver the hot beverage are similar to those in any large coffee chain. The processes include:

• Orders and cash are taken by the Serving Attendant / Cashier from the Customer;
• Orders taken by the Serving Attendant / Cashier are passed to a Barista automatically and shown on a screen for fulfillment by a Barista;
• There are separate processes for preparing tea and coffee;
• Completed orders are provided to the Customer by the Barista;
• The Barista can also request additional milk and coffee beans to be obtained from the storeroom by the kitchen hands or additional stock to be ordered by the Caf Manager; and
• The Customer can select the Sugar or Sweetener of their choice from a serving bar located at the point where Customers receive their beverage. There are two parts to this assignment:

Please Follow the Instruction. Use The picture to create the Process diagram for this assignment.