Two newly enrolled children at a community preschool have severe allergies - one to peanuts and peanut-based products and one to eggs (including egg cartons). In response, Brenda the new Director decides to review and update the allergies/anaphylaxis policy. Brenda believes that reviewing the policy herself will save time. Brenda then sends through a copy of the policy to all parents advising them that peanut-based and egg-based foods are not allowed in children's meals at the service. Brenda is surprised by the strength of some parents' reactions - some parents are unhappy to be told they can no longer provide these foods to the children. It is apparent that the exclusion of peanut and egg-based products has never been discussed before.  

Explain 2 different issues that key stakeholders may have had with the implementation process of the new policy. In your response, include who the stakeholder is for each issue.

Answer rating: 100% (QA)

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