You are the Barista at Luke Warm's Coffee House. You are Luke and you are responsible...
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You are the Barista at Luke Warm's Coffee House. You are Luke and you are responsible for calculating the Drink Cost Analysis for the coffee bar before the weekly Managers meeting. Please fill in the missing information so you can communicate it to the rest of the management team. Interesting Information: One shot of Espresso is is made of 7 grams of fine ground coffee as per espresso machine setting and will produce an average of 1.5 ounces of espresso. . Espresso Milk Step #1 Chocolate Syrup Syrup Half & Half Soy Milk Whipped Cream Calculate each items cost per portion Ounces Unit Cost $9.50 Lb $2.49 Gallon $8.75 1/2 gallon $6.50 Pint $5.50 Quart $4.25 1/2 Gallon $2.99 lb Cost Per OZ #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! Yield 1.5 ounces 1 ounce 1 ounce 1 ounce 1 ounce 1 ounce 1 ounce Cost Per Portion You are the Barista at Luke Warm's Coffee House. You are Luke and you are responsible for calculating the Drink Cost Analysis for the coffee bar before the weekly Managers meeting. Please fill in the missing information so you can communicate it to the rest of the management team. Interesting Information: One shot of Espresso is is made of 7 grams of fine ground coffee as per espresso machine setting and will produce an average of 1.5 ounces of espresso. . Espresso Milk Step #1 Chocolate Syrup Syrup Half & Half Soy Milk Whipped Cream Calculate each items cost per portion Ounces Unit Cost $9.50 Lb $2.49 Gallon $8.75 1/2 gallon $6.50 Pint $5.50 Quart $4.25 1/2 Gallon $2.99 lb Cost Per OZ #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! #DIV/0! Yield 1.5 ounces 1 ounce 1 ounce 1 ounce 1 ounce 1 ounce 1 ounce Cost Per Portion
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Related Book For
Project Management The Managerial Process
ISBN: 9781260570434
8th Edition
Authors: Eric W Larson, Clifford F. Gray
Posted Date:
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