Go back

Validating Preventive Food Safety And Quality Controls An Organizational Approach To System Design And Implementation(1st Edition)

Authors:

John M. Ryan

Free validating preventive food safety and quality controls an organizational approach to system design and
5 ratings
Cover Type:Hardcover
Condition:Used

In Stock

Include with your book

Free shipping: April 23, 2024
Access to 3 Million+ solutions Free
Ask 10 Questions from expert 200,000+ Expert answers
7 days-trial

Total Price:

$0

List Price: $150.00 Savings: $150(100%)

Book details

ISBN: 0128109947, 0128109955, 9780128109953

Book publisher: Academic Press