The manager of a food processing plant desires a quality specification with a mean of 16 ounces,

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The manager of a food processing plant desires a quality specification with a mean of 16 ounces, an upper specification limit of 16.5, and a lower specification limit of 15.5. The process has a mean of 16 ounces and a standard deviation of 1 ounce. Determine the Cpk of the process.


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Operations management

ISBN: 978-0132163927

10th edition

Authors: Jay Heizer, Barry Render

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