What are the major fermentation products of the following bacteria: Lactobacillus, Clostridium, Propionibacterium, Escherichia?
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The major fermentation products of the specified genera are listed below ...View the full answer
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Related Book For 
Brock Biology of Microorganisms
ISBN: 978-0321897398
14th edition
Authors: Michael Madigan, John Martinko, Kelly Bender, Daniel Buckley
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