Canada is an important supplier of pork meat to Australia, while Australia exports wine to Canada. Construct
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Imports accounted for about 70 percent of sales of pork meat in Australia. Pork imports from Denmark, Canada, and the United States rose 48 percent in the past year. Australian producers receive about $2.30 per kilogram, which costs $3 to produce.
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Related Book For
Macroeconomics Canada in the Global Environment
ISBN: 978-0321778109
8th edition
Authors: Michael Parkin, Robin Bade
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