Saccharin, an artificial sweetener, is about 300 times sweeter than sucrose. Describe how saccharin could be prepared,

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Saccharin, an artificial sweetener, is about 300 times sweeter than sucrose. Describe how saccharin could be prepared, using benzene as the starting material.
Saccharin, an artificial sweetener, is about 300 times sweeter than
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Organic Chemistry

ISBN: 978-0131407480

4th edition

Authors: Paula Yurkanis Bruice

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