Events in history have impacted the foodservice industry in several ways. Discuss how the 1848 Gold Rush,
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Events in history have impacted the foodservice industry in several ways. Discuss how the 1848 Gold Rush, Prohibition, the Great Depression, World Wars I and II, and the 1904 St. Louis World’s Fair have had an effect on foodservice operations.
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Related Book For
Foodservice Management Principles and Practices
ISBN: 978-0135122167
12th edition
Authors: June Payne Palacio, Monica Theis
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