Using the following information, calculate the monthly net profit. Sales for the month: ...................................................$73,904 Food and labor
Question:
Sales for the month: ...................................................$73,904
Food and labor costs ...................................................70% of sales
Rent and Insurance: .....................................................$1500/month
Supplies: ........................................................................$2217/month
Other overhead: ...........................................................$3791/month
A. $51,733
B. $22,171
C. $7508
D. $14,663
The following information from a long-term care facility for questions.
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Related Book For
Foodservice Management Principles and Practices
ISBN: 978-0135122167
12th edition
Authors: June Payne Palacio, Monica Theis
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