Chiu Ltd prepares bulk supplies of Singapore noodles using two departments, a Blending Department and a Packaging

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Chiu Ltd prepares bulk supplies of Singapore noodles using two departments, a Blending Department and a Packaging Department. The finished product is sold in large quantities to retailers that package it and sell it with their own labels.

Raw materials (ingredients) are added at the beginning of each department’s process, and conversion costs are incurred uniformly throughout. The noodles flow from the Blending Department to the Packaging Department and then to finished goods inventory when all the work is completed. Production data in kilograms for the month of August with completed percentages for the conversion costs were as follows:



Beginning inventory

% complete

Units started

Ending inventory

% complete

Blending Department

Packaging Department


30000


36000


40


60


280000


?


40000


84000


30


50


Beginning work in process inventory costs on 1 August were as follows:




Blending Department


Packaging Department

Previous department costs

Raw materials

Conversion costs


$114000

28800


$252000

64800

36000


Production costs incurred during August were the following:




Blending Department


Packaging Department

Raw materials

Conversion costs


$1064000

648000


$360000

486000


Required

Prepare a cost of production report for May for the blending department. (Ignore GST.)

Ending Inventory
The ending inventory is the amount of inventory that a business is required to present on its balance sheet. It can be calculated using the ending inventory formula                Ending Inventory Formula =...
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Related Book For  answer-question

Accounting

ISBN: 978-1118608227

9th edition

Authors: Lew Edwards, John Medlin, Keryn Chalmers, Andreas Hellmann, Claire Beattie, Jodie Maxfield, John Hoggett

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