Tartaric acid, H2C4H4O6, has two acidic hydrogens. The acid is often present in wines and precipitates from solution as the wine ages. A solution containing an unknown concentration of the acid is titrated with NaOH. It requires 24.65 mL of 0.2500 M NaOH solution to titrate both acidic protons in 50.00 mL of the tartaric acid solution. Write a balanced net ionic equation for the neutralization reaction, and calculate the molarity of the tartaric acid solution.