The U.S. Department of Agriculture publishes data on the production, utilization, and value of fruits in the United States. Shown here are the amounts of noncitrus fruit processed into juice (in kilotons) for a 25-year period. Use these data to develop an autoregression forecasting model with a two-period lag.

Discuss the results of thisanalysis.

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Year Processed Juice Y Processed Juice 598 768 863 818 841 1140 1285 14 15 16 17 18 19 20 21 1135 1893 1372 1547 1450 1557 1742 1736 1886 1857 1582 1675 1235 1255 1445 1336 1226 10 23 24 25 12 13