1. Dan Wales repeatedly mentions cues in explaining Wellbeing and the restaurants relationship with customers. Brainstorm external...

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1. Dan Wales repeatedly mentions “cues” in explaining Wellbeing and the restaurant’s relationship with customers. Brainstorm external cues that are important to the success of the restaurant.
2. How is Wellbeing positioned in the marketplace? Which consumers does the chain target? Are its product assortment, pricing, promotion, and place decisions consistent with this targeting and positioning?
3. Which trend affecting the future of retailing do you think will most impact Wellbeing in the coming years?
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Consumer Behavior

ISBN: 978-0135053010

10th edition

Authors: Leon G. Schiffman, Leslie Lazar Kanuk

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