A California biotechnology firm submitted a tomato that will not rot for weeks to the U.S. Food
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A California biotechnology firm submitted a tomato that will not rot for weeks to the U.S. Food and Drug Administration.
It designed such a fruit by changing the genetic structure of the tomato. What effect will this technological change have on:
a. The price of tomatoes?
b. Farmers who grow tomatoes?
c. The geographic areas where tomatoes are grown?
d. Where tomatoes are generally placed on salad bars in winter?
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