The following are data obtained on the rate of product formation of an enzyme-catalyzed reaction:
Rate of Product
Temperature (8C) Formation (M/s)
10...................................... 0.0025
20...................................... 0.0048
30...................................... 0.0090
35...................................... 0.0086
45...................................... 0.0012
Comment on the dependence of rate on temperature. (No calculations are required.)