you will need to perform the tasks below or as instructed by your trainer. Receiving process 7.
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you will need to perform the tasks below or as instructed by your trainer.
Receiving process
7. Demonstrate to your trainer how you will process the delivery to ensure all items meet specifications and the requirements according to food safety standards.
8. meet all recording requirements.
9. Identity any discrepancies and explain to your trainer the processes that should be followed for these.
Related Book For
Fundamentals of Financial Accounting
ISBN: 978-0078025914
5th edition
Authors: Fred Phillips, Robert Libby, Patricia Libby
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