(a) Many proteins that remain homogeneously distributed in water have molecular masses in the range of 30,000...
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(b) What general name is given to a colloidal dispersion of one liquid in another? What is an emulsifying agent?
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Chemistry The Central Science
ISBN: 978-0321696724
12th edition
Authors: Theodore Brown, Eugene LeMay, Bruce Bursten, Catherine Murphy, Patrick Woodward
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