Freshly cut garlic contains allicin, a compound responsible for the true garlic odor (see Chemical Highlight 9-4).

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Freshly cut garlic contains allicin, a compound responsible for the true garlic odor (see Chemical Highlight 9-4). Propose a short synthesis of allicin, starting with 3-chloropropene?

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Organic Chemistry structure and function

ISBN: 978-1429204941

6th edition

Authors: K. Peter C. Vollhardt, Neil E. Schore

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Question Posted: Jul 15, 2016 07:01 AM

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Freshly cut garlic contains allicin, a compound responsible for the true garlic odor (see Chemical Highlight 9-4).

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0 Allicin

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Synthesis of allicin from 3chloropropene Treatment of 3chloropropcne with sodium ...View the full answer

Organic Chemistry structure and function

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