Question: Improved Technology Saves Maple Syrup Producers Time Improved technology could keep maple sugar- ers from working late at night. The new machine removes more water

Improved Technology Saves Maple Syrup Producers Time Improved technology could keep maple sugar- ers from working late at night. The new machine removes more water and leaves a concentrated sap that takes half the time to boil into syrup. Source: Canadian Press, February 26, 2017 Will the new technology change the supply of maple syrup or the quantity supplied of maple syrup, other things remaining the same? Explain.

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