Question: 22. The producers risk is defined by a = 0.05 for 1.5% nonconforming units, and the consumers risk is defined by b = 0.10 for
22. The producer’s risk is defined by a = 0.05 for 1.5%
nonconforming units, and the consumer’s risk is defined by b = 0.10 for 4.6% nonconforming units.
Select a sampling plan that exactly meets the producer’s stipulation and comes as close as possible to the consumer’s stipulation.
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