$10$

$1$ point

In general, there have been increased concerns about the impact of businesses' operations on the environment. Therefore, some food corporations have adopted marketing

strategies to address these concerns. For example, McDonald's has pledged to find ways to reduce, reuse and recycle in their restaurants and across their whole business. For

example, they use low energy LED light bulbs, energy saving equipment, and recycle used cooking oil into biodiesel to fuel more than half of their delivery trucks. They also

recycle the c$$rdboard boxes used in more than $89\%$ of their restaurants, and more than $85\%$ of the packaging is made from renewable resources. "These strategies are examples

of: