$1.$ Develop a sustainability plan detailing specific strategies to reduce the Coachella's environmental impact across key areas:

$-$ Transportation and travel

$-$ Venue selection and energy management

$-$ Food sourcing and waste reduction

$-$ Materials sourcing and waste management

$-$ For each strategy, describe how it aligns with IPCC recommendations

$2.$ Measurement and Reporting

$-$ Outline a system to accurately measure and report the event's actual environmental impact post$-$event.

$-$ Describe how results will be compared against industry best practices