$1.$ Name two unethical behaviors related to process selection and two related to layout, and the ethical principles they violate $($see Chapter $1).$

$2.$ Layout decisions affect a wide range of facilities, from factories, supermarkets, offices, department stores, and warehouses, to malls, parking lots and garages, and kitchens. Layout is also important in the design of some products such as the interiors of automobiles and the arrangement of components inside computers and other electronic devices. Select three different items from this list, or other similar items, and explain for each what the four or five key considerations for layout design are.

$3.$ What are the risks of automating a production process? What are the risks for a service process?

$4.$ Consider an assembly line such as the burrito assembly line at Chipotle Mexican Grill. During slow times of the day, one server can handle assembly, but during very busy times, having many servers would be prudent. Explain why either approach wouldn't work all the time, and the benefit of matching the number of servers to the pace of customer arrivals