Question: 1. Using Chapter 7, define and describe the concept of segmentation. List and discuss the criteria for effective business-to-consumer (b-to-c) segmentation. 2. Based on Chapter

1. Using Chapter 7, define and describe the concept of segmentation. List and discuss the criteria for effective business-to-consumer (b-to-c) segmentation.

2. Based on Chapter 7, create a simple outline that depicts the approaches to business-to-consumer (b-to-c) segmentation. For example, the outline should begin as follows:

  1. Geographic Segmentation
    1. By Region
    2. By Density of Population

3. Based on Chapter 7, create a simple outline that depicts key b-to-b segmentation variables. For example, the outline should begin as follows:

  1. Demographic
    1. Industry

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