Question: 10. Oranges are processed through a two-step process. First, the fruit is cleaned in a machine with a capacity of 1,750 oranges per hour. Next,

10. Oranges are processed through a two-step process. First, the fruit is cleaned in a machine with a capacity of 1,750 oranges per hour. Next, the fruit is labelled with a machine that has a capacity of 850 oranges per hour. Demand for oranges exceeds supply

In a pull system, what will be the utilization of the first machine?

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