Question: 2 3 4 4 5 6 7 7 8 9 : How can the principles of lean manufacturing be applied to improve efficiency in a

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: How can the principles of lean manufacturing be applied to improve efficiency in a small

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scale bakery? Consider the key elements of lean manufacturing, such as reducing waste, optimizing workflow, and continuous improvement. Provide specific examples of how these principles can be implemented in the bakery

s daily operations, such as inventory management, production scheduling, and quality control. Discuss the potential challenges the bakery might face and how these can be mitigated.

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