$2\mathrm{.}5$ points

Jack runs a small restuarant that make standard frozen microwaved food like pizza rolls and hot pockets He dedicates his full$-$time efforts in the kitchen. His annual revenue amounted to $$100,000,$ and his monthly rent expense stood at $$3,000.$ His single employee received a monthly salary of $$2,000,$ and the monthly ingredient costs averaged $$500.$ Jack has the potential to earn an annual income of $$35,000$ as the manager of a nearby rival pizza restaurant. His explicit expenses for the previous year were

a$.$ $$6,000$

b$.$ $$72,000$

c$.$ $$24,000$

d$.$ $$66,000$

e$.$ $$60,000$