Question: 2. A restaurant bakes its own bread for a cost of $165 per unit ( 100 loaves), including fixed costs of $43 per unit. A

2. A restaurant bakes its own bread for a cost of $165 per unit ( 100 loaves), including fixed costs of $43 per unit. A proposal is offered to purchase bread from an outside source for $110 per unit, plus $15 per unit for delivery. Prepare a differential analysis dated August 16 to determine whether the company should make or buy the bread

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