Question: 2 ot Is the process in statistical control? There has been a concern relative to the quality of the operation in accurately filling the 24

2 ot Is the process in statistical control? There has been a concern relative to the quality of the operation in accurately filling the 24 ounces of potato chips. The process is designed for a fill level of 24.00 +0.30 ounces. If the process standard deviation is given as 0.15 ounces, do you think this process is capable of meeting the design standard? a. The process is in control, and the process is not capable. b. The process is in control, and the process is capable. c. The process is not in control, and the process is capable. d. The process is not in control, and the process is not capable. One day Natalie collected the data shown below. (This is from 'SQC" tab of Final Exam Worksheet) (ounces) Observations Sample Number 1 2 3 4 5 1 23.84 24.15 23.98 24.21 24.22 2 24.25 24.08 23.88 24.06 23.98 3 24.21 23.90 24.02 23.93 23.84 23.93 24.08 23.97 24.32 24.20 5 23.99 24.17 24.01 24.10 24.28 6 24.03 24.21 24.31 24.27 24.23 24.16 23.90 24.35 24.27 24.31 8 24.07 24.00 23.88 24.15 24.06 7 As Natali did not know the standard deviation of the volume of bags of potato chip production operation, sh decided to use the sample range to estimate the variability. Develop 3-sigma control limits for the operation. CL = ounces

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