Question: 2. Use the first-in, first-out inventory method. Table B Date of Purchase Units Purchase Cost Per Unit Total Cost Retail Price Per Unit Total Retail
2. Use the first-in, first-out inventory method.
Table B
| Date of Purchase | Units Purchase | Cost Per Unit | Total Cost | Retail Price Per Unit | Total Retail Value |
| Beginning Inventory | 96 | $12 | $18 | ||
| April 12th | 23 | $9 | $13 | ||
| May 8th | 15 | $11 | $17 | ||
| June 2nd | 37 | $15 | $21 | ||
| Good available for sale | |||||
| Units sold | 89 | ||||
| Ending Inventory |
Find the cost of goods sold for Inventory Table B.
3.Complete Inventory Table for total cost of purchases, goods available for sale, cost of goods available for sale, and ending inventory.
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