2. Your team is given a task to design a better vegetable peeler. Feedback from kitchen store employee was that "none of the peelers works for everyone in every situation". A customer survey was conducted and below is the list of much abbreviated customer needs analysis [ 40 Marks) "Carrots and potatoes are very different." "I cut myself with this one." "I just leave the skin on." "I'm left-handed. I use a knife." "This one is fast, but it takes a lot off." "How do you peel a squash?" "Here's a rusty one." "This looked OK in the store." Step 1 Develop a list of the key customer needs Function diagram for the function: "Peel produce for household food preparation." (Limit the problem scope to hand-powered devices.) Step 2. External Search (List the appropriate types of lead users) Step 3. Internal Search - In your team generate concepts for an assigned sub function. Step 4. Systematic Exploration-Combine some of the interesting functions