3. Cheryl is asking for your help in planning for her home based, custom baking company. She provided the following information: Instance $ 1.000 month Depreciation on baking equipment 700 month Advertising 200 ml Material baking ingredients) 56 cake Director 55/cake Indirect labor Cheryl charges Sper cake Reque (e sure to label ALL et amounts and calculation) M Cheryl show may cakes the should be well per month so the business will be at break eve. Whey decides to the of the cakes to 532 50 per cake? How will you wer to change Before making the price change what should Chery think about and consider regarding her