Question: [ 4 5 points ] One key issue you have to address is to help the management decide a tradeoff between customer service and staffing
points One key issue you have to address is to help the management decide a tradeoff between customer service and staffing cost at the POS. Cashier wages are $hour and based on previous surveys the management uses a proxy for customer waiting time in the POS queue to be $ customer. Use points and GGc points queuing models to determine the "optimal" staffing level for a this level of footfalls; and b five
times as many during special events. Select the best model to use for this application and discuss the robustness of the model you select along with justification. points
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