$4.$ A communication plan that$$identifies:$$

Target audience for each communication $($can be same audience or different audiences$)$

Communication$$objectives$$

Medium $/$ communication channels, including dates for various communication events$$

Metrics$$that you will use to measure success$$

$5.$ A description of any persuasive techniques that you will employ to cater your message to the Foodie audience $($refer to Module $11$: rhetorical triangle, Cialdini$$s principles$)$